Chipotle Monterey Jack Cheese Chicken Sausage Quesadillas Recipe

Score a touchdown with your guests when you serve these cheesy quesadillas.
Courtesy Family Features
January 19, 2012
Add to My MSN

Perfect for the big game, sausage and cheese quesadillas will earn you big points with your guests.
Courtesy Johnsonville


Content Tools

Related Content

Swedish Almond Toast Recipe

Introduce guests to Swedish food with this almond toast recipe.

A Pip of a Name

Discovering a new word to me in a old book has led to rambling thoughts about food and reading.

Curious Comfort

A paragraph or two on what different people consider comfort foods.

Charity’s campaign allows donors, volunteers to fight hunger

Feeding America’s "Fill a Bowl, Feed America" campaign raises awareness and funding for fe...

MAIN ARTICLE: 

Football Food Frenzy  

Chipotle Monterey Jack Cheese Chicken Sausage Quesadillas

24 flour tortillas (8-inch size)
24 ounces chopped chipotle chicken sausage
2 red bell peppers, finely chopped
6 green onions, chopped
24 ounces shredded Colby Jack cheese
12 ounces Monterey Jack cheese
Salsa

Place 3 tortillas on large greased baking sheet. Sprinkle each with a little sausage, red pepper, green onion and cheeses. Top with another tortilla.

Place baking sheet on center oven rack. Broil for 2 minutes. Remove and flip. Return to oven and broil for another 2 minutes, or until golden brown. Cut into wedges.

Repeat with remaining ingredients. Serve with salsa. Yields 12 servings.








Post a comment below.

 








Subscribe today
First Name: *
Last Name: *
Address: *
City: *
State/Province: *
Zip/Postal Code:*
Country:
Email:*
(* indicates a required item)
Canadian subs: 1 year, (includes postage & GST). Foreign subs: 1 year, . U.S. funds.
Canadian Subscribers - Click Here
Non US and Canadian Subscribers - Click Here
 

Want to rediscover what made grandma’s house the fun place we all remember? Capper’s Farmer — the newly restored publication from the rural know-how experts at Grit.com — updates the tried-and-true methods your grandparents used for cooking, crafting, gardening and so much more. Subscribe today and discover the joys of homemade living and homesteading insight — with a dash of modern living — that makes up the new Capper’s Farmer.

Save Even More Money with our automatic renewal savings plan!

Pay now with a credit card and take advantage of our automatic renewal savings plan. You save an additional $5 and get 4 issues of Capper's Farmer for only $19.95 (USA only).

Or, Bill Me Later and I'll pay just $19.95 for a one year subscription!