Rocky Road Squares Recipe

Rich brownies make a great afternoon snack.
Family Features
April 9, 2012
Add to My MSN

A brownie mix makes Rocky Road Squares a quick and easy potluck dish.
Courtesy Nestlé


Content Tools

Related Content

Cornbread Memories

Simple pleasures help soothe the complicated pressures of life.

Country Roads and Country People

If you've become disheartened about the human race in general, you should come out to visit us and m...

Simple Celebrations

Summer is the time for outdoor celebrations and family gatherings. The simplest ones can be the most...

Cucumbers and Memories

A trip to the garden to grab some cucumbers for a delicious down-home salad sends me on a trip down ...

MAIN ARTICLE:  

Bold Brownies

Rocky Road Squares

1 package (19.5 to 21 ounces) fudge brownie mix
1/2 cup vegetable oil (or per package directions)
2 large eggs (or per package directions)
1/2 cup evaporated milk
1 cup semi-sweet chocolate chips
2 cups miniature marshmallows
1 cup coarsely chopped walnuts

Heat oven according to package directions. Grease 9-by-13-inch baking pan; set aside.

Prepare brownie mix according to package directions, using vegetable oil and egg, and substituting evaporated milk for water. Spread into prepared baking pan.

Bake according to package directions; do not over bake. Remove from oven and immediately sprinkle with chocolate chips. Let stand for 5 minutes, or until chips are shiny, then spread evenly. Top with marshmallows and walnuts. Return to oven and bake for an additional 3 to 5 minutes, or until marshmallows just begin to melt. Cool in pan on wire rack for 20 to 30 minutes. Cut into squares using a knife dipped in hot water. Yields 2 dozen brownies.








Post a comment below.

 








Subscribe today
First Name: *
Last Name: *
Address: *
City: *
State/Province: *
Zip/Postal Code:*
Country:
Email:*
(* indicates a required item)
Canadian subs: 1 year, (includes postage & GST). Foreign subs: 1 year, . U.S. funds.
Canadian Subscribers - Click Here
Non US and Canadian Subscribers - Click Here
 

Want to rediscover what made grandma’s house the fun place we all remember? Capper’s Farmer — the newly restored publication from the rural know-how experts at Grit.com — updates the tried-and-true methods your grandparents used for cooking, crafting, gardening and so much more. Subscribe today and discover the joys of homemade living and homesteading insight — with a dash of modern living — that makes up the new Capper’s Farmer.

Save Even More Money with our automatic renewal savings plan!

Pay now with a credit card and take advantage of our automatic renewal savings plan. You save an additional $5 and get 4 issues of Capper's Farmer for only $19.95 (USA only).

Or, Bill Me Later and I'll pay just $19.95 for a one year subscription!