D. Susan Rutz
A look at some country mailbox owners displaying their creativity.
What does this dream mean?
The sounds in the country are far different than those of the cities.
tree carvings, dogs made of staples, houses decorated to keep out the vagrants
A letter to Santa requesting Christmas miracles
Riding a bike is not as easy as shown on TV commericals, it is a skill that should be left to children.
Pretending to be what you are not does not mean you are crazy or insecure.
Flags flying high at a local cemetery on Memorial Day weekend.
At the end of any road can be a surprise, but especially on gravel roads.
Winter is finally ending and the hope of spring is in the garden.
Watch out for the heat over this fourth of July. Don't be a hard-headed person like me.
My first ghost was interesting but the next one is going to be intense.
Questioning why we still have zoos when it is available on-line and documentaries on TV.
Sometimes you just need a friend to get you through the greatest challenges.
What happened to the crafts of the past?
Weather predictions - when is spring going to be here?
Starting over in the country.
Starting over at any age is difficult; starting over in a different environment is exciting!
Gramma tells a story about a mistake she made and what she learned from it.
A short photo list of what I am thankful for.
To all the beauty of fall that we've enjoyed in the past, thanks to our little farm, we have added the joy of the harvest!
Watching the effects of the drought saddened us.
Figs, figs and more figs. Some ideas about how to use figs.
Donna Rae creates and tests two styles of handmade dishcloths.
We are trying to eat more 'greens' and found that buying organic can get costly. I planted plenty this year in hopes of having a good crop to make many green smoothies in our new Vitamix.
For my inaugural blog post for Capper's Farmer, I'd like to take a few minutes to explain myself. Trust me, I need to.
From bright and sunny to dense black fog.
Cave men knapped glass knives for hunting. During the Great Depression glass knives became quite the item to have. Glass knives cut cleanly and didn't tarnish like carbon knives. They were a perfect in the kitchen and at cutting cakes for tea.
The story of how we got here and who we are.
Old-World archways create an elegant, open flow from one space to another and are much easier to create than you might think!
From a table-top to yard. How our Christmas tree became a living Christmas tree.
The Raptor Research Project has followed a pair of Eagles near Decorah, Iowa, for many years. The first of three eaglets is expected to hatch between March 23 and 25. Our family is fascinated watching this bit of nature we couldn't otherwise see.
We refer to our first year at the farm as the cleanup year. Now, we would begin the second which soon became known as 'the planting year.'
A transplant's recognition of the realities of farm life and how to adjust.
How personal experience and observation can save your sanity
A small family farm seldom makes you wealthy – there aren’t too many trips to Europe and the retirement plan can be pretty “iffy.” But farming brings its own rewards, those that in the end mean far more than the lights of Paris.
What do you do when you have baby sheep running around your house because it is too cold outside? Diapers!
Memories of corn de-tasseling.
May Day, lilacs are in bloom, strawberries and asparagus.
Re-purpose old louver doors into a lovely bookshelf in just one day!
The amount and type of junk would overwhelm anyone, but we persisted in the cleanup, and now our land is lookin’ good!
We were continually working either in the city or on the farm, and loving every moment of it.
Rather than choosing one variety of seed, let your little micro-climate choose it for you by growing a landrace!
We vaccinate and doctor our heifers and castrate our bull calves.
Just because you live on a homestead and work hard doesn't mean you can overlook your calorie intake. Believe me, it can get out of control very quickly! Noticing subtle changes in how you feel and how you look in the mirror can keep you on track!
Let me share with you the finer nuances of canning using recipes that have been handed through the generations.
Karen walks you through what to do when dealing with viruses or parasitic nematodes in the garden. She also provides a quick overview of her previous posts on vegetable diseases.
How we managed to travel across the country twice only to realize that we left something incredibly important behind.
You never know what will happen when you leave a garden unattended.
My journey of raising sheep as a kid and again now 20 years later. Lots of old pictures of me back then.
Particularly when traveling. A visit to the American West includes rafting the Colorado River and exploring Mesa Verde cliff dwellings.
The author notes with relish all the amazing things a homesteader can accomplish with WD-40.
In reading books of yesteryear, when a young girl was about to marry, her mother purchased yards and yards of material and sewed for days making all the linens she would need for her bed, kitchen and table. Sometimes these would already have been made and waiting in her hope chest.
My mama's hen laid a double yolked egg. My Minnesota poultry expert friend explained how it happened.
A paragraph or two on what different people consider comfort foods.
The author's husband - with a little assistance from the author - transforms a regular bed truck into a flat bed truck.
The stages of a homesteader and how we go from obsessive interest to peaceful stability.
The first year of our hobby farm continued.
We selected our trees, planted them with love, and watched them grow. Then the fun began - beautiful fruit growing on our very own trees!
We married young and moved to the city, where jobs and responsibilities to our four children choked out dreams of any other lifestyle.
Beat winter's chill with this delicious, made-from-scratch chai tea!
This post is about the prolific growth of the garden over 16 hot, wet July days when we were away on vacation in the Yukon.
When I couldn't find the right sized tablecloth just a day before having 12 people over for a ministry meeting and lunch, I had to figure out how to make one with materials I keep on hand. Because the nearest department store is an hour away, buying one wasn't an option.
The author is proud of her accomplishment, and her dried figs are beautiful and delicious!
We are learning not to waste anything, not even rotted trees.
There are many common sense ways to be kind to the planet (and the wallet), but here are a few other simple ideas.
My daddy's mix of chickens and pig
The author shares her experience in taking care of older horses and keeping them healthy and happy.
Some of the varieties of free fruits available for the taking. All it takes is a little time, a little work, and some scouting of the area for what grows in your neck of the woods.
Like all occupations, farming has its challenges. For that matter, so does life. In the midst of our busy days, we need to notice those good moments.
Sometimes before the rain, we live through those dry days. Rain brings the hope of the greening of the earth, of the life that water gives.
A small bench near a quiet pond on a cattle ranch. A Bible and a cup of tea.
Raising heirloom tomatoes, like all farming, is full of challenges. This year we have battled blossom end rot and the war's not over yet.
Learning to install fence and harvesting our own cedar fence posts proved to be a very gratifying experience.
Baker Creek Seed Catalog Arrives
The story of my chicken addiction.
Sarah attended what she thought would be an ordinary farm-to-table dinner event at a local farm, but this was anything but an ordinary experience.
This blog is about handling “suprise” guests on your farm - something new to a city girl. It gives you a quick, simple and traditional recipe to have on hand for unexpected guests.
We winterized the house and hoped for the best, but we didn’t want to leave.
Kellsey loves everything about summer, with the exception of triple digit temperatures. But even the dog days of summer help her dream about the future.
A trip to the garden to grab some cucumbers for a delicious down-home salad sends me on a trip down memory lane. Do you remember this recipe from your grandmother's kitchen table?
California has had the worst drought year in recorded history. If we don't get some rain, farmers won't be the only ones crying the blues.
A ranch's dirty little secret - the junk pile!
We go into how a hobbyist can actually make her own olive oil with a modicum of patience and the right equipment.
We overcame rocky soil and built a decorative fence.
Grandma and Grandpa had a spring piped into the house, with the help of a neighbor we have resorted to other means.
Donna Rae shares her experiences from the 2013 Heritage Harvest Festival at Monticello.
I started hanging clothes five years ago, shortly before we bought the farm, and I just can’t go back to using the dryer again.
Dealing with bugs, snakes and oil.
Tips to help you get started working at home.
We think you'll be inspired to keep your old buildings when you read about Todd's ingenuity, perseverance and hard work while saving the old chicken house.
A lifelong love of rhubarb.
A story about how I learned that not every rose smells like a true rose.
A visit to an old barn that brings back memories and reveals many treasures.
Making soap is fun and rewarding. A great rainy-day project!
We try to use the least harmful solution to get ride of garden pests and weeds. This easy-to-make weed killer really works!
Hummus is a tasty and healthy treat. At this time of year it's great in a sandwich with garden-fresh tomatoes!
Canning ketchup is easy and tastes a whole lot better than store-bought!
Canning jam is an easy way to get your feet wet if you are a beginning canner. They are practically foolproof and don't take long or require any experience. Best of all, they taste delicious!
I worked alongside my dad to build our goat shed.
I finally taught myself how to make a Christmas wreath from leftover fir trimmings - with a very rambunctious 1 year old to help.
As fall begins to settle in, Donna Rae fondly recalls those first back-to-school days as a child - as well as those experienced by her father.
Seed catalogs and garden plans are the first steps to an abundant harvest.
After gathering lots of old windows to build a greenhouse, life happened. We decided a mini version would be perfect this year!
Bim Bam and Cockoo clocks are part of my family history.
Re-discovering the simple things in life that really do make it better!
An Introduction To Our Old Place Farm
A goal of trying not to eat fast food fries turns into making them at home.
With the wedding season upon us, I'm sharing a few DIY tips my husband and I used for our nuptial to put a unique spin on our wedding while staying debt-free.
Simple instructions for two versions of a sewn towel topper - an easy afternoon sewing project.
Basil is easy to grow even in small spaces. You can use your harvest to make this easy, delicious pesto!
It's time to remember that 'frugal' is not a dirty word. Doing things for ourselves feels good and makes us less dependent on big companies to have a full life.
Growing a delicious salad on your own front or back porch is easy. Once you've tried your own homegrown salad you'll never want any other!
I tried growing mustard with the idea of harvesting the seeds to make my own mustard. I wouldn't say it was a great success, but it was still fun!
Building berms around trees and shrubs is important for water-wise watering. Mulching is mandatory for water retention and helps keep weeds down. Manure berms are especially functional.
Susan finally learned to appreciate homemade mincemeat after becoming a homesteader and canner. Bringing back wonderful memories of childhood, mincemeat is now a holiday staple at her house.
Early spring on Green's Organic Farm and Apiary.
Memories of Dad and Horses
A Wilson family tradition - homemade cinnamon rolls.
A rooster and his hen
Preparing for spring.
Mush is a tradition at our house. Anytime the family is together there will be at least one batch of mush.
Learn to can your own homemade soups and always have a hot, hearty meal waiting in your pantry.
A cool creamy coconut pie is just right for Summer time.
Using old-fashioned gardening tools and methods.
Keeping bees without breaking your back.
Making granola in the slow cooker is easy and it tastes great.
A rusty patio swing that was left in our yard by a family friend initially caused reactions of horror. But a second look, some paint, and new lawn chair webbing gave the swing an astounding facelift.
My mother's lessons in the garden, and my eventual understanding of the soul that is in gardening.
Making the classic pot pie with rabbit meat.
An update of spring tasks and happenings at Green's Organic Farm and Apiary.
The Kidding Season has begun at Green Spot Farm in Southeast Kansas.
A tale of two imaginative children.
A short story about what happens when you turn two boys loose in a peach orchard. Even when they are supervised.
Using an old-fashioned apple press for great apple juice.
One of the first veggies of spring happens to be one of my favorites, peas.
Simple to put together, chicken tunnels make for safe free ranging.
Make corned beef the way your mother used to make it.
Fall Honey Harvest
A short history of a few Red Currant bushes at the ranch where my husband and I live.
Reminiscing about winter and the times when Santa would visit.
A lesson on folklore and why it is sometimes true.
What happens when you try to show a teenage boy something and you are a preteen girl.
A story of hidey holes and the hows, and whys, of finding them on old farmsteads like my cousin did at her in-laws place.
A short dissertation on the differences between modern farming machinery and the ones my grandfather used.