Good Old Days
A paragraph or two on what different people consider comfort foods.
Some of the varieties of free fruits available for the taking. All it takes is a little time, a little work, and some scouting of the area for what grows in your neck of the woods.
The first year of our hobby farm continued.
A family tradition making Hot Cross Buns.
Along with the land came a house, along with the house came a disgusting basement.
The farm was a disaster, but we were out to save it - one weekend at a time.
Super easy to make and ever so scrumptious - a recipe from the old farm.
We discovered you can take the sag out of a barn roof without machinery and very little money.
A short history of a few Red Currant bushes at the ranch where my husband and I live.
Re-purpose old louver doors into a lovely bookshelf in just one day!
Make corned beef the way your mother used to make it.
We read that one need not be hasty in destroying old farm buildings, especially if you can’t afford new ones, as they can often still be used.
This building continues to serve us, even after it was razed.
A short dissertation on the differences between modern farming machinery and the ones my grandfather used.
Old, old canning jars and how they worked, or didn’t.