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The recent decline of the European honeybee, one of North America’s primary pollinators, poses a serious challenge to our food supply and ecological health. Close to 75 percent of all flowering plants…
The recent decline of the European honeybee, one of North America’s primary pollinators, poses a serious challenge to our food supply and ecological health. Close to 75 percent of all flowering plants rely on pollinators in order to set seed or fruit, and from these plants comes a third of the planet’s food. What can you do to help? Attracting Native Pollinators shows you how to encourage the activity of pollinators other than honeybees by creating flowering habitats and inviting nesting sites. Anyone can do it! You’ll find comprehensive information on every kind of pollinator, instructions for building nesting structures, ideas for involving children, and an extensive list of resources. This is an essential reference book and action guide for anyone who is growing food or is concerned about the future of our food supply.
Imagine a weekend breakfast featuring eggs, bacon and honey from your own chickens, pigs and bees, or a holiday meal with your own heritage-breed turkey as the main attraction. With The Backyard Homes…
Imagine a weekend breakfast featuring eggs, bacon and honey from your own chickens, pigs and bees, or a holiday meal with your own heritage-breed turkey as the main attraction. With The Backyard Homestead: Guide to Raising Farm Animals, even urban and suburban residents can successfully raise chickens, ducks, geese, turkeys, rabbits, goats, sheep, cows, pigs and honeybees. It’s easier than you think, and it can be done on small plots of land. This essential guide covers everything from selecting the right breeds to producing delicious fresh milk, cheese, honey, eggs and meat. Whether you want to be more self-sufficient, save money, or just enjoy safer, healthier, more delicious animal products, you’ll find all the information you need in The Backyard Homestead Guide to Raising Farm Animals.
CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $12.95 AVAILABLE ONLY WHILE SUPPLIES LAST!
A perfect gift for maple lovers! Savor the surprising history of maple sugaring, learn to identify the various kinds…
A perfect gift for maple lovers! Savor the surprising history of maple sugaring, learn to identify the various kinds of maple trees, discover how to tap your own trees and make your own syrup, and indulge yourself with tempting recipes for old-fashioned treats like maple nut bread, maple eggnog, baked beans, maple nutmeg butternut squash, maple-glazed salmon and pecan pie. What could be sweeter?
You'll learn to go back to the simple life of the countryside with this mammoth guide of traditional country skills for simple living. Old-Time Country Wisdom &. Lore is a homespun encyclopedia of classic country know-how. This handy reference guide is filled with now-forgotten rural skills, foods, and crafts harkens back to a simpler time. Packed with more than 1,000 projects, pastimes, recipes and down-home truths along with more than 400 vintage illustrations.
A grand encyclopedia of country lore by famed Texas folklorist Jerry Mack Johnson, covering water witching, maple syruping, weather wisdom, country remedies and herbal cures, cleaning solutions, pest purges, bird migrations and animal lore, firewood essentials, adobe making and bricklaying, leather working, plant dyes, farm foods, natural teas and tonics, granola, bread making, beer brewing and winemaking, jams and jellies, canning and preserving, sausage making and meat smoking, drying foods, down-home toys, papermaking, candle crafting, homemade soaps and shampoos, Christmas wreaths and decorations, butter and cheese making, fishing and hunting secrets, and much more.
CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $19.95 AVAILABLE ONLY WHILE SUPPLIES LAST!
In the latter half of the twentieth century, the percentage of the total American population living in suburbs grew …
In the latter half of the twentieth century, the percentage of the total American population living in suburbs grew to nearly 50 percent. Fossil fuels were cheap and plentiful, and car-dependent, energy-intensive lifestyles came hand-in-hand with this demographic transition. In the age of Peak Oil, environmental catastrophe and a failing economy it is imperative that we transform the suburbs into sustainable communities.
Surviving the Apocalypse in the Suburbs envisions a suburban evolution -- from isolated cookie-cutter houses with manicured lawns and 2-car garages to small, closely packed, productive, interdependent homesteads. This guide to simplifying suburbia and adopting a lower energy lifestyle breaks down all our basic needs and describes how they might be met after the loss of the modern conveniences we currently take for granted. From small-space gardening techniques and a guide to small livestock, to tips on cooking, heating, and sanitation options and much more, this is a complete guide to becoming more self-sufficient wherever you live.
Required reading for anyone interested in increased self-reliance and a lower carbon footprint, Surviving the Apocalypse in the Suburbs will help you look past the white picket fence to a new world of possibilities.
Stories and poems about working border collies, sheep, family and life on the land. For anybody who loves and works with border collies and sheep will read this beautifully written classic over and ov…
Stories and poems about working border collies, sheep, family and life on the land. For anybody who loves and works with border collies and sheep will read this beautifully written classic over and over.
Chickens have become the mascot of the local food movement. A desire for sustainable, clean, wholesome food and superior soil quality has led more and more suburban and city dwellers to keep lying hens in their backyards and gardens. Across America municipalities are allowing, and even encouraging, residents to keep laying hens within city limits.
Learn how you can:
Learn how others:
By the co-author of Chicken Tractor, Backyard Market Gardening and Day Range Poultry. City Chicks is a revolutionary way of keeping and using chickens by thinking "outside the coop" and "inside the city". More than 100 photos, drawings, and tables give visual clarity.
The imaginative and entertaining style of writing is combined with hands-on, real-life experience to bring you one of the most complete and authoritative books on micro-flock management.
Whether you want to raise goats for their milk and fiber or keep them as pets or companion animals, this book covers all the essentials. You’ll learn how to choose the right goats for your needs and s…
Whether you want to raise goats for their milk and fiber or keep them as pets or companion animals, this book covers all the essentials. You’ll learn how to choose the right goats for your needs and space, house and feed them, keep them healthy, and train them to do simple tricks, pull and drive carts, and serve as pack goats. You’ll also learn how to milk, shear, breed, raise newborn kids, and more. The Backyard Goat makes it easy to enjoy the benefits of owning a goat or two, with no experience necessary.
About the author
Sue Weaver began writing in 1969, when she sold her first article to The Western Horseman. Since then she’s written hundreds of magazine articles and eight books about livestock, horses and chickens, including Storey’s Guide to Raising Miniature Livestock, The Backyard Goat and The Donkey Companion. Weaver and her husband share their ridgetop farmette in the southern Ozarks with an array of animal friends, including poultry, sheep, goats, horses, a donkey who thinks she’s a horse, two llamas, a pet razorback pig and two steers — a Jersey-Holstein and a water buffalo, both of whom Weaver is training to ride and drive.
Hunting deer is the most inexpensive, environmentally friendly way to acquire organic, grass-fed meat. Even if you’ve never held a gun before, author Jackson Landers can show you how to supplement you…
Hunting deer is the most inexpensive, environmentally friendly way to acquire organic, grass-fed meat. Even if you’ve never held a gun before, author Jackson Landers can show you how to supplement your food supply with venison taken near your home. He addresses everything a new hunter needs to know: how to choose the correct rifle and ammunition, how to hunt effectively and safely, and what to do if something goes wrong. He includes chapters on field dressing and butchering after the kill, recipes for using the meat, and a chapter on the politics and psychology of hunting. Whether you hunt to be more self-sufficient, to eat the safest and most nutritious meat possible, to protect the environment, or to save money, this book is the perfect guide.
About the author
Jackson Landers was born into a vegetarian household and never tasted a cheeseburger until age ten. As an animal lover, his desire to avoid factory-farmed meat led him to take up hunting as an adult. He teaches classes and workshops on locavore hunting and home butchering. He lives in Keswick, Va.
This introductory resource explains how to sustainably manage a wooded property, whether it’s a few acres in the suburbs or a small commercial forest. Readers will learn how to identify the type, heal…
This introductory resource explains how to sustainably manage a wooded property, whether it’s a few acres in the suburbs or a small commercial forest. Readers will learn how to identify the type, health and quality of their trees and woodland; how to plant, prune and thin trees; how to improve their ecosystem by creating trails, adding water and diversifying; how to improve wildlife habitat; and how to increase enjoyment and use of the land by harvesting timber, cutting firewood, building wildlife blinds, making maple sugar, growing Christmas trees, hunting and more.
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COUNTRY WISDOM & KNOW-HOW
LARD: Cooking with Your Grandmother's Secret Ingredient
MEALS IN A JAR
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