Banana Nut Bread Recipe

Tasty banana bread made with macadamia nuts or walnuts.

| March 26, 2013

  • Banana Nut Bread
    Banana Nut Bread is perfect for breakfast or any time of day.
    MSPhotographic/Fotolia

  • Banana Nut Bread

MAIN ARTICLE:

Bananas: Tasty and Nutritious

Banana Nut Bread

2 cups flour
3/4 cup sugar
1/2 cup butter, softened
2 eggs
1 teaspoon baking soda
1/2 teaspoon salt
1 tablespoon grated orange peel
1 teaspoon vanilla
1 cup mashed ripe bananas
1/4 cup orange juice
1 cup flaked coconut
3/4 cup coarsely chopped macadamia nuts or walnuts

Heat oven to 350 degrees. Grease 9-by-5-inch loaf pan; set aside.



In large mixing bowl, combine flour, sugar, butter, eggs, baking soda, salt, orange peel and vanilla. With electric mixer, beat on low speed, scraping bowl often, for 2 to 3 minutes, or until thoroughly mixed.

Add bananas and orange juice, and continue beating, scraping bowl often, until mixed, about 1 minute. By hand, stir in coconut and nuts. (Batter will be thick.)

Spread batter into prepared pan and bake for 60 to 65 minutes, or until toothpick inserted in center comes out clean. Cool in pan for 10 minutes before turning out. Serve warm or cool.










fermentation

FERMENTATION FRENZY!

September 12-13, 2019
Seven Springs, Pennsylvania

Fermentation Frenzy! is produced by Fermentation magazine in conjunction with the MOTHER EARTH NEWS FAIR. This one-and-a-half day event is jam-packed with fun and informative hands-on sessions.

LEARN MORE



Chicken Brooder Basics

Solar Cooking





Subscribe today

Capper's FarmerWant to rediscover what made grandma’s house the fun place we all remember? Capper’s Farmer — the newly restored publication from the rural know-how experts at Grit.com — updates the tried-and-true methods your grandparents used for cooking, crafting, gardening and so much more. Subscribe today and discover the joys of homemade living and homesteading insight — with a dash of modern living — that makes up the new Capper’s Farmer.

Save Even More Money with our automatic renewal savings plan!

Pay now with a credit card and take advantage of our automatic renewal savings plan. You save an additional $6 and get 4 issues of Capper's Farmer for only $16.95 (USA only).

Or, Bill Me Later and I'll pay just $22.95 for a one year subscription!




Facebook Pinterest Instagram YouTube Twitter

Free Product Information Classifieds

click me