Chocolate Nut Bread Recipe

A simple and delicious bread recipe.

| October 11, 2011

Delightful Autumn Recipes

Chocolate Nut Bread

4 cups flour
1 cup sugar
1 teaspoon baking powder
1 tablespoon baking soda
1 teaspoon salt
2 large eggs
1 3/4 cups milk
2/3 cup vegetable oil
1 1/2 cups (9-ounce package) Neslte Toll House Semi-Sweet Chocolate Morsels
1 1/2 cups chopped walnuts

Heat oven to 350 degrees. Grease two 5-by-9-inch loaf pans.

Combine flour, sugar, baking powder, baking soda and salt in large bowl.

Combine eggs, milk and oil in medium bowl. Add to flour mixture and mix until just moistened. Stir in chocolate morsels. Spoon into prepared pans.

Bake for 55 to 60 minutes, or until a wooden pick inserted in center comes out clean. Cool in pans for 10 minutes, then remove from pans and cool on wire racks.

mother earth news fair 2018 schedule


Next: April 28-29, 2018
Asheville, NC

Whether you want to learn how to grow and raise your own food, build your own root cellar, or create a green dream home, come out and learn everything you need to know — and then some!