Preserved Fruit Desserts

Home-canned fruits make mouthwatering desserts year-round.


| July 2, 2012



Spiced Applesauce Cake

Desserts made with preserved fruit let you enjoy summer’s bounty long after fresh fruit season is over.

Courtesy Getty Images

There’s nothing quite like the taste of fresh berries and crisp, juicy apples. And when those mouthwatering flavors get paired with just the right spices in some delicious dessert favorites, it’s even better.

You can enjoy fresh fruit flavors any time when you preserve your favorite fruits. With the perfect blend of all-natural spices from Mrs. Wages mixes, you can cook, then freeze or can your favorite fruits so they’ll be ready for baking any time you’re ready − it’s like having a dessert in a jar.

Recipes: 

Spiced Applesauce Cake

Forest Berry Cobbler





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