This sweet and zesty barbecue sauce is great as a dip or brushed on grilled meat.
1 cup apple butter
1 cup chili sauce
Mix ingredients together until thoroughly blended. Brush on chicken wings or shrimp during the last few minutes of grilling, or use as a dip for appetizer meatballs and bacon-wrapped smoked sausages. Yields 6 to 8 servings.
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