Fluffiest Falafel Recipe

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By Staff | Oct 18, 2018

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You can freeze the cooked falafel for up to 3 months, reheat them for 15–20 minutes in a preheated oven at 175°C (350°F/Gas 4).
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“The Beer Kitchen” is filled with a variety of recipes that can be cooked with or pair nicely with beer.


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