White Chocolate Glaze with Toasted Coconut and Pecans Recipe

Author Photo
By Staff | May 16, 2018

1 / 2
For a sweet breakfast, try this glaze on fruit-filled crepes, but be sure to add the pecans and coconut to the glaze for a delightful texture and crunch.
2 / 2
Photo Credit

    Capper's Farmer - Your Hub for All Things Handmade

    Get step-by-step instructions, DIY projects, upcycling tutorials, and more!