Food and Entertaining

Learn kitchen skills, get advice on hosting and party planning, plus recipes for every season and occasion.

Preserving With Pomona’s Pectin

Allison Carroll Duffy and the partners at Pomona’s Universal Pectin

A new cookbook shows cooks how to preserve intensely flavored jams and jellies without all the sugar.


Pumpkin Cake Recipe With Cream Cheese Icing

By Patsy Caldwell and Amy Lyles Wilson

This Pumpkin Cake Recipe is the perfect addition to any holiday table.


Pink Lemonade Cupcakes Recipe

By Patsy Caldwell and Amy Lyles Wilson

Put a spin on the typical summer dessert by trying this refreshing Pink Lemonade Cupcakes Recipe.


Baked Spaghetti Squash Recipe with Cheese

By Barbara Damrosch and Eliot Coleman

This Baked Spaghetti Squash Recipe with cheese makes a yummy side dish using the squash from your garden.


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Amish Honey Bars Recipe

By Lovina Eicher with Kevin Williams

You can use molasses or honey to make these sweet treats.


Ranger Cookie Recipe

By Lovina Eicher with Kevin Williams

This oatmeal and rice cereal cookie is crisp and crunchy.


Ice Cream Dessert Recipe

By Anna Overcash Rotz

Mix crème de menthe, whipped cream and French vanilla ice cream with a homemade crumble crust.   


Chicken Corn Soup Recipe With Rivels

By Anna Overcash Rotz

This tasty recipe for a chicken and corn soup will make you think of home.



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