One-Block Feast: Spring Garden Plan

This spring garden guide is complete with tips and adventures from the staff at Sunset Magazine. Read along as they prepare a spring feast from their one-block garden, brew beer, treat broody hens, hand milk their Jersey cow and navigate honeybee swarm season.


| October 2012


Based on the James-Beard-Award-winning One-Block Diet, The One-Block Feast (Ten Speed Press, 2011) is the ultimate guide to eating local. Complete with seasonal garden plans, menus, 100 recipes and 15 food projects, this guide explains how to raise and produce everything needed for totally made-from-scratch meals, all from your own backyard. The following excerpt is taken from “The Spring Garden.” 

You can purchase this book from the GRIT store: The One-Block Feast.

Spring starts early in the San Francisco Bay Area. In February, stone-fruit trees puff out in popcorn-like balls of pink and white. With every passing week, new flowers open on trees and from bushes and beds: mock orange and rose and lilac vine, sending out a sweet blended perfume.

Around the beginning of the month, our bees began pouring from the hives. We saw them everywhere, dancing over the flowers and herbs, their golden bodies glinting in the sun. Despite the pleasure of watching them and anticipating the honey to come, Team Bee braced itself. Spring is swarm season.

Navigating Swarm Season

Swarming typically happens because the hive is overcrowded. The crammed-in bees will raise a new queen (or several), and then she and up to half of the colony will fly away. It can seriously deplete the hive, and beekeepers try to prevent this by stacking on another box to give their bees more room.

We had added boxes to both hives a few weeks earlier, but it wasn’t enough to keep Betty from swarming. One morning, we spotted a big, buzzing clump of bees up in a nearby tree—and more bees cascading thickly down the front of Betty. Luckily, bees are gentle when swarming; their goal is to protect the queen (hidden in the buzzing ball) and find a new home, not attack, so even though we had rushed out without suits or veils, we had little to worry about. But we were helpless to intervene.





mother earth news fair 2018 schedule

MOTHER EARTH NEWS FAIR

Next: April 28-29, 2018
Asheville, NC

Whether you want to learn how to grow and raise your own food, build your own root cellar, or create a green dream home, come out and learn everything you need to know — and then some!

LEARN MORE



Subscribe today

Capper's FarmerWant to rediscover what made grandma’s house the fun place we all remember? Capper’s Farmer — the newly restored publication from the rural know-how experts at Grit.com — updates the tried-and-true methods your grandparents used for cooking, crafting, gardening and so much more. Subscribe today and discover the joys of homemade living and homesteading insight — with a dash of modern living — that makes up the new Capper’s Farmer.

Save Even More Money with our automatic renewal savings plan!

Pay now with a credit card and take advantage of our automatic renewal savings plan. You save an additional $6 and get 4 issues of Capper's Farmer for only $14.95 (USA only).

Or, Bill Me Later and I'll pay just $22.95 for a one year subscription!




Facebook Pinterest Instagram YouTube Twitter


Copyright 2018, All Rights Reserved
Ogden Publications, Inc., 1503 SW 42nd St., Topeka, Kansas 66609-1265