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Read all about cast-iron cookware, the versatile, durable, and easy to use, original nonstick cookware. This beautiful guide from Grit contains more than 25 ways to use cast iron, including more than 50 recipes using cast-iron cookware. Nearly 100 pages of articles cover the history of cast-iron cookware, teach how to season new or rusted cast iron, guide you to become an expert with a Dutch oven, and much more. Discover how to make easy, no-knead artisan bread, delicious desserts, roasted coffee beans, and more. Learn how to bake, fry, and sear in cast-iron cookware. Read how to build a fire for cooking, and about family cast-iron pans passed down through generations, vintage cast-iron radiators, and more.
Want the best-looking yard in your neighborhood? Or a sprawling green lawn that welcomes visitors as they make their way up your driveway? With the help of the Grit Guide to Field and Lawn Care you'll discover how to grow and maintain the sharpest lawn, as well as tips for safe mowing, advice for rejuvenating your lawn, and so much more.
Packed from cover to cover with expertise on field and lawn care, this helpful guide can assist you as you decide which mower will work best for your yard. And whether you need an economical pushmower or a time-saving zero turn machine, you'll find advice on routine maintenance that will keep your mower or garden tractor on track all summer long. Read 10 ways to sustainably manage the unwanted weeds that sprout up every year. Master the ins and outs of lawn maintenance and keep your yard looking its best all summer. Plus, learn how to lawn stripe your yard: Not only will it look professionally mowed, but fertilizing and overseeding will be that much easier!
Other articles include:
Author: GRIT Editors
Bread. It’s everywhere. It can take up almost an entire aisle in the grocery store. It’s used as a delicious appetizer at some restaurants with butter and oil. It’s a staple at almost every family gathering, from holidays to Sunday dinners. Bread. It’s eaten all over the world. The 2014 Grit Guide to Homemade Bread features some of the best recipes for homemade bread; from sourdough to gluten-free, from flatbreads to pizza dough, this 100-page guide has them all.
More than 20 of the best homemade bread articles from Grit make up this colorful, glossy-paged guide. There are 118 delicious recipes inside, with more than 57 keys to successful bread making; this guide will help the most inexperienced cook make a perfect, golden-brown loaf of bread right in her very own kitchen.
Even you can make bread! A lot of people are intimidated by the thought of making bread, pizza dough, cornbread or bagels, but with the help of Guide to Homemade Bread anyone can make delicious homemade bread. This sixth edition of Guide to Homemade Bread has more than 51 keys to baking tasty homemade bread, several expertly written articles and 118 delicious recipes.
Discover five reasons why your bread dough doesn’t rise and gain some insight on overcoming this frustrating obstacle. Read how to make homemade flour that is less expensive, more nutritious and more flavorful than store-bought flour. Give a salute to sourdough and cook up some hearty and delicious pioneer fare in your kitchen. Test pizza dough, cornbread, bagel and biscuit recipes and try adding your own fun, tasty ingredient.
Other articles include:
How Bread Works – The secrets to cultivating yeast and developing gluten.
Easy, No-Knead Artisan Bread – Methods guaranteed to make everyone a baker!
Whole-Grain Baking – Great-tasting, nutritious bread, biscuits, muffins and cookies made with whole-grain flours.
Bread Starters for Everyone – Friendship breads and sourdough recipes rely on a diverse mix of fermenting mixtures.
Backyard Bread Oven – Build this easy adobe cooker in one weekend.
One of the most comforting sensations is walking into your home and smelling the delicious aroma of homemade bread in the oven. Whether it's being made on a cold winter day to dunk in your soup, or during the summer for those refreshing sandwiches at lunchtime, homemade breads of all types and varieties offer something everyone should enjoy. Grit Guide to Homemade Bread, 7th Edition provides more than 107 keys to successfully making bread, from sourdough bread to gluten-fee, from bagels to tortillas and more. With 76 recipes inside this 100-page guide, you and your whole family can enjoy the benefits of homemade bread.
The third edition of the Grit Guide to Homestead DIY Projects includes more than 33 easy do-it-yourself projects. Inside, you’ll find schemes for a chicken feeder, two greenhouses for your backyard, wood pallets, racks for potted plants, and more. This 100-page publication is organized by project size: small (DIY mason bee house), medium (porch swing), and large (backyard DIY smokehouse). Each article includes helpful advice on each undertaking, either with great step-by-step instructions, illustrations, photographs, or parts lists. These articles are sure to help you successfully complete each project!
Some of the ideas include:
The Grit Guide to Modern Homesteading walks you step-by-step through finding, buying and building your dream homestead. From selecting that perfect piece of land to building your dream home and buying and raising livestock, this 100-page guide is filled with articles written by some of the best homesteading experts.
Discover how to build your home debt-free with patience and resourcefulness. Read all about septic systems to help you save money with design and maintenance. Learn the rules for raising livestock, including feeds, living space and manure. You can also discover how to farm the wind, a new crop that’s a breeze to cash in on.
More articles include:
There’s a lot of advice out there on how to successfully raise farm animals, and as with any advice, some is better than others. To help ensure readers are receiving the best advice on raising farm animals, GRIT has compiled 100 pages of articles, written by livestock experts, into one simple, helpful guide. The second edition to Guide to Raising Farm Animals has more than 47 keys to finding the best animals for your homestead. It covers the best care for your livestock in heat and cold, how to protect your animals from predators, tips on rotational grazing, and much more.
Grit has created more than six editions of Grit Guide to Backyard Chickens, and all have been extremely popular with readers and full of valuable, expertly written articles on raising and maintaining a healthy backyard flock. Now, Grit has compiled the best of the best chicken articles into one premium issue! There are more than 111 tips for raising the best poultry flock, advice from experienced flock owners, more than 27 egg and meat recipes, information on heritage chicken breeds, pros and cons of coop lights, details on other poultry (such as quail and ducks), and so much more.
As the authority on rural know-how, Grit magazine has long been leading the charge and is now proud to introduce its 2011 special Guide to Backyard Chickens E-book.
From the rooftop terraces of New York City to the sprawling lawns of rural America, the backyard chicken movement has taken hold and is making a massive impact among city dwellers and country folk alike.
At 100 full-color pages, this one-of-a-kind reference book is designed to arm you with all the information needed to enjoy the simple country pleasures of farm-fresh eggs and poultry, straight from your own backyard.
Grit's 2011 Guide to Backyard Chickens E-book includes an extensive collection of relevant articles, including:
Reboost your health with hundreds of tips from the Mother Earth News Guide to Turmeric & Super Herbs. Inside this 100-page guide you’ll learn more about turmeric, garlic, and other good-for-you herbs. Read the research and eat more garlic; learn to use natural sources to sweeten food; grow a stress-relieving tea garden; learn more about aromatherapy; discover everything to know about essential oils; and more.
Learn the four bulk herb companies you can trust, companies that produce high-quality bulk herbs in sustainable ways. Read about floral therapy and how healing flowers off a bouquet of benefits to our skin and our psyches. Discover 19 strategies to prevent and treat colds and flu. The best multipurpose, easy-to-grow healing herbs belong in every gardener’s medicine cabinet for their range of benefits, and they can be found in the pages of this beautiful guide.
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Make the most of the fall season with the help this guide offers! You will find out how to grow your best fall garden, taking advantage of the cooler temperatures that will make your vegetables taste crisp and sweet. If you protect your vegetables, you can continue harvesting fresh, crisp produce through several fall and winter months! Speaking of cooler temperatures, choose the best wood-burning stove for your home with the expert advice contained in this guide, and find the best firewood types for your needs! Other articles include: • Eight easy projects for instant energy savings – Implement these inexpensive strategies to reduce your carbon footprint and slash your energy bills. • Choose Fermented foods for health and flavor – Humans have used fermentation for centuries to preserve food. Today, we know that fermentation also makes some foods more nutritious. • Outdoor root cellars – Try these five ways to store fresh food for winter right in your garden. • Brew your own beer – Home brewing is kettles of fun, and it’s the perfect way to make your own uniquely flavored, affordable drinks. • Sweet cider roundup – Make delicious cider with this advice on the best apples and how to press them. • Emergency power options – With the right generator, you’ll be prepared when storms or blackouts leave you without electricity.
Author: MOTHER EARTH NEWS EDITORS