This 100-page guide has everything you need to create the garden of your dreams. Everything from natural insect control to tomato cage plans, from fertilizer to growing berries is covered in this colorful, helpful guide.
There's no time like the present to start planning and plotting your garden! With the help of the 5th edition of Mother Earth News Guide to Organic Garden you can plan for food self-sufficiency year-round. Written for both beginners and seasoned gardeners, this 100-page guide is filled with articles that will make your garden healthy and bountiful for growing vegetables, fruits and herbs.
An information-packed beginner's guide article will help you discover the joys of gardening, including everything from instructions on building the soil to a list of beginner-friendly crops to grow and harvest. Other articles cover how to make your own compost, improve your soil, build your own mini greenhouses, and keep chickens in your garden.
Read the hows and whys to creating permanent garden beds and paths, and why framed or raised beds may be optional. Discover the key factors in maintaining a weedless organic garden. Learn how to grow strawberries, peppers, potatoes and more.
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Author: MOTHER EARTH NEWS
It’s never too early to start planning this year’s garden. Where to plant your herbs? Where should your row of cabbage grow? How many tomato plants should you have? The sixth edition of the Guide to Organic Gardening from Mother Earth News is a great reference to help you plan your bountiful garden this year. Starting with soil, fertilizer, seed starting, what plants you should grow and so much more, this guide is 100 pages of helpful articles to help you grow your best garden yet!
Read how to build better soil with free organic fertilizer. Learn how beneficial chickens in the garden can be! Discover the best summer cover crops to help suppress those pesky weeds. Follow instructions on how to grow great lettuce, strawberries, potatoes, carrots, beans, peas and more!
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Looking for a way to make delicious, homemade bread? How about advice on how to grow your best fall garden this year? Need tips for picking out chickens that produce the best eggs ever? Look no farther than this 100-page guide from Mother Earth News. Full of articles that instruct, help and point readers in the right direction for eating fresh food all year long, Guide to Real Food All Year has nearly 20 articles that cover everything from drying tomatoes to making your own cider, from growing great salads to saving time and energy with pressure cookers.
With beautiful pictures, this guide explains how to eat better and save money. Readers will learn how to choose inexpensive cuts of grass-fed beef, free-range chicken and pastured pork for better nutrition and great flavor. Gardeners will read how to grow colorful heirloom corns for improved nutrition and great taste. Farmers market goers will learn how to dry the harvest they buy to stock up on homegrown snacks and convenience foods for year-round eating.
Author: Mother Earth News Editors
Not only are there great articles on growing a successful garden in the Mother Earth News How to Grow and Preserve Your Own Food guide, you’ll also read how to make those delicious fruits and vegetables last throughout the year. Filled with helpful tips, step-by-step instructions, beautiful photographs and more, this guide contains hundreds of great ways to achieve food security for you and your family.
Learn how to grow a great fall garden with broccoli, carrots, spinach and more. Follow the simple instructions on an easy-to-make mini-greenhouse to help you stretch your growing season. Save money and enjoy delicious, homemade foods all winter with food preservation instructions. Read how to master the art of fermentation to make your own cheese, sauerkraut, beer, bread and more. Discover how to keep backyard chickens and bees for the best homegrown eggs and fresh, enjoyable honey.
The guide also includes:
Almost everything you need to know about growing and preserving your own food at home is in this 100-page guide from Mother Earth News. How to Grow and Preserve Your Own Food provides excellent articles filled with tips and advice for growing a healthy, successful garden, as well as canning your leftover bounty to enjoy in those cold winter months.
Read how you can build better garden soil and make your own compost. Follow instructions for building your own mini-greenhouse with low tunnels for year-round gardening. Learn the benefits of using chickens in your garden. Discover how to grow lettuce, garlic and carrots.
Not only are there wonderful articles for planting, growing and harvesting your garden produce, there's also information-rich articles for preserving that produce. "How to Store Fresh Vegetables" shows the best crops to grow or buy, and the right way to keep them fresher longer. Save money with "Learn to Can for Homegrown Flavor" and enjoy the delicious foods all winter with this traditional preservation skill. Read how to dry your own food and herbs, brew your own cider, make sauerkraut and more.
Other articles included are:
Enjoy a bountiful garden harvest this fall with the informative articles in this third edition of the Mother Earth News How to Grow and Preserve Your Own Food. From cover to cover, this glossy-paged guide contains tips and techniques for growing your own fruits and vegetables, and preserving them using simple, easy-to-learn techniques.
Learn how to grow winter tomatoes indoors all through the season; harvest the freshest mushrooms with the help of a do-it-yourself kit; discover how to make sauerkraut; and more. This guide includes detailed articles on extending your growing season with greenhouses and cold frames, including how to build an easy hoop house for less than $1,000. You'll also learn how to build better soil with free organic fertilizers (including two you won't even need to pay for.)
The editors of Mother Earth News have filled this 100-page guide with some of their best gardening and preserving articles. Articles include:
Author: Mother Earth News
Get more from your garden this year! This sixth edition of Mother Earth News How to Grow and Preserve Your Own Food is filled with expertly written articles on growing a successful, bountiful garden and preserving fresh vegetables and fruits. You’ll learn how to eat in sync with the seasons, make easy compost, dry and freeze produce from your garden, and more.
Discover how to have chickens in the garden by putting their manure to work and enlisting your birds for organic pest control. Learn how to grow great salads year-round. Read about freezing fruits and vegetables from your garden with straightforward freezing tips that turn your garden harvests into sensational, off-season meals. Follow simple steps to build your own solar food dehydrator.
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This premium issue of Mother Earth News will give you all the know-how to grow your own quick and simple organic garden! With over 100 pages of content, this guide will give you everything you need to know start to finish. Starting with a guide for beginners, the guide will take you through thorough instructions for maintaining your garden naturally, and even teach you how to store the end product. Get all the knowledge with articles including:
Whether you’re looking to begin the process from scratch or you’re an experienced gardener looking for more hacks and tips, this guide will give you all the knowledge to be a successful, natural, organic home gardener!