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This first Best of Grit edition covers a wide range of topics, including the best articles on gardening, comfort food recipes, livestock, tools and equipment, do-it-yourself projects, wildlife and country life. Nearly 30 articles make up this 113-page guide. Read how to earn a living on a farm by growing vegetables and raising animals for market. Discover an easy, no-knead artisan bread recipe guaranteed to make everyone a baker. Learn how to hatch a flock with insider tips on incubating eggs and more. Enjoy your best hunting season yet by following our guide to hunting deer, turkeys, dove, pheasant and more.
Mother Earth News has released a special double issue, The Best of Mother Earth News Collector Series! This new collector series is 192 pages of expertly written articles covering building and DIY projects, real food and cooking, gardening, homesteading, raising livestock, and natural health. The guide is filled from cover to cover with beautiful color photographs, detailed step-by-step illustrations for building projects, valuable resources, easy-to-follow recipes, and more.
Learn how you can turn that unused grain bin into a perfect house, backyard retreat, storage shed, and more. With the easy-to-follow, step-by-step directions inside this special guide, you can build a fire pit or assemble a clay-pot smoker in just one weekend. If you are a good baker and have the right kitchen setup, look into starting your own food business with the expert advice found here! Discover how vertical gardening techniques can maximum your vegetable returns by producing bigger, better cukes, beans, tomatoes, and cantaloupes. Read how to raise livestock on your homestead; the article inside this guide contains information and advice on housing, feeding, and slaughtering pigs. Ready your yard for spring and summer by discovering which naturally mosquito-repellent plants and homemade mosquito traps will help you have a less buggy summer.
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The more than 100 pages of articles capture exactly what MOTHER EARTH NEWS stands for. Whether you are a new reader to the magazine or a loyal subscriber, you will find helpful, interesting and intriguing articles in this premium edition. It’s perfect for anyone who wants to save money on groceries by growing a bountiful garden and raising livestock, or for those who have chosen to live completely off the grid.
The Winter 2015 edition of The Best of Mother Earth News includes more than 25 articles that cover a range of topics from food and cooking to organic gardening, from beekeeping to renewable energy. With more than 100 pages, this is the ultimate self-sufficient guide for any modern homesteader.
Whether you are looking to start your own organic garden, raise your own backyard bees for honey, or wanting to make your home a zero-energy home this invaluable set is for you. This set has more than 1,500 pages of tips, guidance and practical advice for you to live a more self-sustaining life.
Mother Earth News and Grit Self-Sufficient Resource Set
Mother Earth News and Grit come together to bring you 600 pages of expert advice, recipes, do-it-yourself projects and more information on living a self-sufficient life. This set covers everything from organic gardening to bees and honey, from backyard rabbits to self-reliance and country skills. The do-it-yourself projects include energy-saving household updates as well as instructions for constructing chicken coops, outdoor bread ovens and permanent garden beds. Follow recipes for baking sourdough bread, preparing rabbit meat, fixing delicious egg dishes, and cooking with honey.
Best of Mother Earth News: Complete E-Book Collection on CD-ROM
There is a better life. It's simpler, healthier and more satisfying, and Mother Earth News can help you live it. This e-book collection explores topics ranging from renewable energy advice and practical homesteading solutions to creative natural building methods. This comprehensive set includes more than 500 pages of tips, stories and diagrams.
Heirloom Vegetable Gardening on CD-ROM (First Edition)
This remarkable e-book by food historian William Woys Weaver is the bible for gardeners who choose to explore the fabulous flavors, fascinating history and astonishing diversity of vegetables. Weaver profiles 280 heirloom varieties, providing recipes, growing advice and authoritative history.
Format: Other/miscellaneous products