Author: Jeanie & David Stiles
Better explores the intersection of sustainability and art, showing how each of us can reinvent our lives as our greatest artistic achievement. Presented in the context of the unique story of Better Farm, a blueprint for environmentally conscious living originally established as an intentional community, this unusual guide blends theory with practical, hands-on, DIY ideas to incite your own creative adventures.
Author: Nicole Caldwell
This is a practical and engaging guide to transforming an ordinary backyard into a productive farm.
Homesteading is experiencing a revival among both rural and urban residents who want to get back to basics and live closer to the land. With this book, homeowners will obtain both inspiration and instruction for transforming their grassy yard into a lush farm that can produce all the food they need.
The author is an experienced woodworker and homesteader who shows how to plan and design a backyard farm. He offers expert advice for making all of the essential hard-working structures that are needed to sustain small-scale agriculture.
Step-by-step instructions are provided for 10 projects including green houses, beehives, rabbit hutches, raised beds, potting sheds, trellises, fences, and more. Readers learn how to create an irrigation system, harvest rainwater, and keep their farms environmentally sound. Each detailed plan is accompanied by the author's clear, instructive drawings.
More than just a manual, the book also offers entertaining and enlightening interviews with both experts and “average Joe” farmers. We learn what motivates them to become backyard farmers, the lessons that they have to share, and maybe even a couple of funny stories along the way.
Author: Chris Gleason
CLEARANCE $8.57 Here is everything you need to know to build your own outbuildings, including toolsheds, woodsheds, barns, underground root cellars, smokehouses, animal shelters and fences. Monte Burch provides easy-to-follow instructions along with complete information on tools and materials, foundations, floors, framing, sheathing, roofing, wiring, plumbing, adding doors and windows, finishing details, and more.
Author: MONTE BURCH
In an organic garden, plants in optimum health thrive abundantly, produce harvests with amazing taste, and possess the ability to fight off plant predators. When they don't, there's often something lacking in their proper nutrition. Maybe they are missing beneficial microorganism companions, or perhaps they are short of the energy needed to reach their full nutrient-dense potential. The solution is to "start with the soil," but healthy soil doesn't happen just by composting, fertilizing or companion planting alone. The solution can be found in Building Soils Naturally, which gives gardeners a hands-on plan for creating productive, living soil by using a practical, holistic approach - crafted right in your garden.
Author: Phil Nauta
Chicken coops come in all sizes and styles to meet the needs of every chicken family. Start a great DIY project, and build a chicken coop with these how-to drawings and conceptual plans for 45 different designs — from strictly practical to flights of fancy — guaranteed to meet the needs of every chicken owner. A 16-page color section shows detailed photos of many of the featured coops.
Author: Judy Pangman
Expert flower grower Lisa Mason Zeigler introduces us to the long-blooming stars of the spring garden, the hardy annuals – those flowers that thrive when they are planted during cool conditions (instead of waiting until the warmth of spring). Forget “Some Like It Hot,” she advises, and give them a cool start. Plant them in the right spot at the right time, nestle their roots deep into rich organic soil, and stand back. In no time at all, you’ll have a low-maintenance, vibrant spring flower garden that keeps on blooming when other annuals are dead and gone.
Author: Lisa Ziegler
Reminiscent in both spirit and design of the beloved Whole Earth Catalog, Country Wisdom & Know-How is an unprecedented collection of information on nearly 200 individual topics of country and self-sustainable living.
Compiled from the information in Storey Publishing's landmark series of "Country Wisdom Bulletins," this book is the most thorough and reliable volume of its kind.
Organized by general topic (including animals, cooking, crafts, gardening, home, and health and well-being), it is further broken down to cover dozens of specifics (from "Building Chicken Coops" to "Making Cheese, Butter, and Yogurt" to "Improving Your Soil" to "Restoring Hardwood Floors"). Nearly 1,000 black-and-white illustrations and photographs run throughout, and fascinating projects and trusted advice crowd every page.
Author: Editors of Storey Books
This 476-page book is a compendium of treasured knowledge from hundreds of small booklets published as "Country Wisdom Bulletins" in the 1970s. Whether you want to build a stone fence, make strawberry-rhubarb jam or plant an herb garden, this book will show you how.
Recommended Product for Wiser Living: Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, Mother Earth News is recommending books and products to readers. For 40 years, Mother Earth News has been North America’s “Original Guide to Living Wisely,” creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.
Author: ed. Storey Books
Author: Jay Shafer
As communities seek greater resiliency in the wake of economic upheaval, job loss, climate change and global food shortages, local farmers are seen as a key resource to help reinvigorate (or create) a diversified, regionalized, ecologically based food system. Farms with a Future explores the passion, creativity and entrepreneurship that's needed to help family farms find their niche and remain sustainable and successful in an age of agribusiness and consolidation.
What is a farm with a future? What will make it sustainable and resilient? And what key qualities and skills does a farmer need in today's climate to be successful?
Rebecca Thistlethwaite addresses these and other crucial questions in this must-read book for anyone aspiring to get into small to mid-scale market farming, or who wants to make their existing farm more dynamic, profitable and, above all, sustainable.
A growing interest in locally grown food is evident: In 2008, local food sales (direct to consumers or direct to restaurants/retailers) totaled $4.8 billion dollars, according to a U.S. Department of Agriculture report. Those sales were predicted to top $7 billion by the end of 2011.
An experienced farmer herself, Thistlethwaite does not idealize or romanticize her subject in Farms with a Future. "If you are not prepared for some serious hard work, inclement weather, dirt lodged in every crevice of your body, and being so dog-tired that you fall into your easy chair at night and don't wake up until the next morning, then you might look into another vocation," the author warns.
Thistlethwaite and her husband took a one-year sabbatical and traveled the length and breadth of the United States to live and work alongside some of the nation's most innovative farmers to learn some of their best practices … and a whole lot about what doesn't work too.
Farms with a Future introduces readers to some of the country's most innovative farmers, who are embracing their "inner entrepreneur": unabashedly marketing and sharing the pride they have for what they produce; building systems and finding efficiencies and cost savings so they don't have to keep raising prices every year; shying away from huge debt loads by developing ways to build their businesses patiently over time, using earned income or creative arrangements with their community of customers; harnessing natural processes to ensure they are not degrading the natural resources the farms depend upon; and treating their employees and volunteers like family.
While many other books address agricultural production, very few talk about business management for long-term sustainability. Farms with a Future will help guide farmers to manage for long-term sustainability and build a triple-bottom-line farming business focused on economic viability, social justice and ecological soundness.
Author: Rebecca Thistlethwaite
From Erin Benzakein, owner of internationally renowned Floret Flower Farm and a leader in the locaflor farm-to-centerpiece movement, Floret Farm's Cut Flower Garden is equal parts instruction and inspiration: a book overflowing with lush photography of magnificent flowers and breathtaking arrangements organized by season. This beautiful guide to growing, harvesting, and arranging gorgeous blooms year-round gives readers vital tools to nurture a stunning flower garden and use their blossoms to create showstopping arrangements. With irresistible photos of Benzakein's flower farm that showcase exquisite blooms, tips for growing in a variety of spaces and climates as well as step-by-step instructions for lavish garlands, airy centerpieces, and romantic floral décor for every season, Floret Farm's Cut Flower Garden informs and entices gardeners of all skill levels.
Author: E. Benzakein & J. Chai