Spend less time in the garden … and get more results! This book demystifies the growing of fruit and vegetables and shows that, with the right approach, it can be done successfully as a weekend project or slotted into a busy week. This book will appeal to the complete novice planning a new vegetable garden as well as the more experienced gardener who is looking to save time and increase productivity.
Author: Clare Matthews
This set is a match! Get two books that have a plethora of information and knowledge to share for a great price! The Mother Earth News Almanac is a seasonal guide with subject matter that any passionate DIYer, homesteader, or environmentally aware reader will appreciate. You'll find recipes, money-saving tips, and homesteading techniques, such as illustrated directions for tying a timber hitch, cat's-paw, sheepshank, and other knots; folk medicine treatments and preventatives; tips on raising chickens and keeping bees; plans for building three kinds of kites; complete instructions for fast and easy compost; and much, much more! Building Soils Naturally gives gardeners a hands-on plan for creating productive, living soil by using a practical, holistic approach – crafted right in your garden. In an organic garden, plants in optimum health thrive abundantly, produce harvests with amazing taste, and possess the ability to fight off plant predators. When they don't, there's often something lacking in their proper nutrition. Maybe they are missing beneficial microorganism companions, or perhaps they are short of the energy needed to reach their full nutrient-dense potential. The solution is to "start with the soil," but healthy soil doesn't happen just by composting, fertilizing, or companion planting alone. The solution can be found in Building Soils Naturally.
This unique chart presents gardening events in a "time phased" format so that it is possible to see at a glance the entire planting, growing and harvesting period. It shows proper indoor and outdoor planting times relative to spring and fall frost dates for 22 common garden vegetables. Since frost dates vary from region to region, the chart will slide, making it useful in most parts of the northern Hemisphere where frost is a critical gardening factor. The front of the chart shows the spring season, and the other side acts as a guide for fall gardeners. Frost dates are included in the directions. A must for new gardeners. View the video to see how it works!
Author: Clyde Majerus
Format: Other/miscellaneous products
No dig organic gardening saves time and work. It requires an annual dressing of compost to help accelerate the improvement in soil structure and leads to higher fertility and less weeds. No dig experts Charles Dowding and Stephanie Hafferty, explain how to set up a no dig garden, including how to:
• Make compost and enrich soil
• Learn skills you need to sow and grow annual and perennial veg
• Harvest and prepare food year round
• Make natural cosmetics, cleaning products, and garden preparations
The no dig approach works as well in small spaces as in large gardens. The authors’ combined experience covers methods of growing, preparing and storing the plants you grow for many uses, and includes recipes and ideas for increasing self-reliance, saving money, living sustainably, and enjoying the pleasure of growing your own food, year round. An acknowledged expert in no dig and author of a half-dozen books on the subject, Charles’ advice is distilled from 35 years of growing vegetables intensively and efficiently. Stephanie, a kitchen gardener, grows in her small, productive home garden and allotment, and creates no dig gardens for restaurants and private estates. She creates delicious seasonal recipes made from the vegetables anyone can grow. She also explains how to use common plants you can grow and forage for to make handmade preparations for the home and garden.
Author: CHARLES DOWDING & STEPHANIE H.
Maybe your garden isn't what it once was. Or maybe it's stunning during the full bloom of summer, but falls apart the rest of the year. Maybe it's crowded, sparse or it just doesn't resonate with you, and you have no idea why or what to do about it. Don't despair! Acclaimed garden designer and best-selling author Rebecca Sweet offers simple strategies for transforming blah spaces into breathtaking places.
Garden transformations don't always require an expensive overhaul by a team of professionals. Sometimes all it takes is a fresh perspective, and a new way to look at your garden. You'll learn how to identify problem areas with your current plantings (such as clashing colors, lack of flow or "one-of-each-iitis") and how to inject new life using artful combinations of color, texture, shape and form.
You'll learn how to break down traditional garden design principles into easy-to-understand and, more importantly, easy-to-implement solutions. Inspirational photographs highlight and reinforce real-life situations, helping you not only to identify what has gone wrong with your garden, but how to fix the problem … all the while transforming your garden into a rich and layered tapestry.
Author: Rebecca Sweet
Ever wonder why some gardens and landscapes look dazzling year after year, while others decline? Or why does a planting look great at one location while the same plant looks skimpy and unattractive nearby? The characteristics of the site determine whether a plant will thrive. Site Assessment for Better Gardens and Landscapes describes how to evaluate site characteristics that are important to plants.
Intended for novice gardeners, experienced gardeners, and landscape professionals, the 81-page spiral-bound book includes 50+ color photos, a glossary, an index, and references and web sites for further information. Through 30+ hands-on activities, soil type, drainage, sunlight, compaction, slopes, minimum and maximum temperatures, wind, existing plants, wildlife and more are evaluated. When you've gotten to know your property using this book, you'll have:
Author: Charles P. Mazza
Beginning with the down-to-earth basics of soil, sun and water, fertilizer and seeds and propagation, The Bountiful Container is an extraordinarily complete guide to container gardening. Written by two seasoned container gardeners and writers, Rose McGee and Maggie Stuckey share their expertise and experience in the art of container gardening.
Armed with this manual, frustrated apartment dwellers can indulge their passion for growing edible things. If there is an available balcony, porch, front or back steps, growing produce in containers can be easy and rewarding. With some limitations, it is even possible to grow foods in a window box or on an indoor windowsill.
This collection of practical advice includes detailed information on the types of containers to use, equipment needed, the right soil, when to plant which seeds and how best to deal with problems such as too much or too little sunlight. Written for the beginner as well as for those with a background in gardening, the book contains comprehensive, clearly written and frequently inspiring directions from authors McGee and Stuckey.
Author: ROSE MCGEE AND MAGGIE STUCKEY
A food forest is a productive landscape developed around a mix of trees and perennials. Rooted in permaculture principles, this integrated approach to gardening incorporates a variety of plants such as fruit and nut trees, shrubs, vines, and perennial herbs and vegetables. Food forests can help increase biodiversity, protect valuable habitat for beneficial insects, and promote food security and resilience, all while providing an abundant harvest. The Food Forest Handbook is a practical manual for the design and management of a home-scale perennial polyculture garden. Simple, straightforward instructions guide the reader through: •Getting started — site assessment and planning •Tending the forest garden — maintaining soil health, succession planning, mulching, pruning and more •The fruits of your labor — crop profiles, harvest, storage, nutrition and recipes. This timely book makes the concept of food forests accessible to everyone. Focusing on the potential of perennial polyculture to enhance local food systems, The Food Forest Handbook shows the reader how to mix and match plants in unique combinations to establish bountiful landscapes and create genuine self-reliance in years to come.
Author: DARREL FREY/MICHELLE CZOLBA
The most comprehensive and entertaining single-volume gardening reference ever printed is now 100 percent organic. This beloved classic has been revisited by author Barbara Damrosch to reflect the latest research on plants, soils, tools and techniques.
The updated edition includes expanded information on planning an organic garden, recommended plants and the best tools. Ecological issues are addressed more extensively, covering lawn alternatives, the benefits of native species, wildlife-friendly gardens and how to avoid harmful invasive species. More attention is also paid to plants native to the South, Southwest and West Coast, while cold-climate gardeners are given detailed advice on how to extend the growing season. Simply put, this new edition is a richer and fuller compendium than ever before, including more text and illustrations, additional garden plans and expanded plant lists. This new version of Damrosch's classic guide rejuvenates the original material while maintaining its primary appeal — practical, creative ideas and friendly style.
Author: Barbara Damrosch
All gardeners are at the whim of Mother Nature, and most are obsessed with weather. When is the last frost? What is the chance for rain? Will late-spring hail affect my flower beds? The answers to questions like these play a significant role in a gardener’s success.
The Gardener’s Guide to Weather and Climate gives home gardeners an accessible yet comprehensive overview of how the weather works, and offers tips on how to use the information to create better gardens. The book begins with a primer on climate and moves on to cover climate change, weather, microclimates, and how plants are affected by the climate and their environment. Throughout, the reader will find hundreds of helpful color photographs and illustrations that bring the concepts to life.
Though climate change is a serious threat, this useful book remains positive and upbeat in its approach. It shows that instead of gardening at the mercy of the weather, knowledgeable gardeners can make the weather work for them.
Author: Michael Allaby
As the movement to eat what is grown locally gains momentum, there is an increasing awareness of how best to incorporate this philosophy into our everyday lives. We can grow our own food and buy food grown locally at food cooperatives and markets, but what happens when we eat out? There are a number of chefs around the country dedicated to using only the freshest, locally grown ingredients in all the dishes they prepare and serve. This book takes the reader on a private tour of outstanding chefs of the Long Island area and their gardens. Each profile reflects the chef's personal style, cultural background, desire for healthy, just-picked ingredients, and gardening philosophy. Recipes, plant lists, garden layouts, and color photos are included.
Author: Leeann Lavin
The Homesteader's Herbal Companion is a beautiful guide for the modern-day homesteader. From teaching how to incorporate herbs and essential oils around your home, to showing how to enhance your family's health and well-being, this book acts as a go-to guide for those wishing to live a more natural homesteading lifestyle. The book breaks down how herbs are used in tinctures, salves, essential oils, and infused oils. Better yet, if you're a homesteader with livestock, you'll learn how to maintain their health holistically.
Author: Amy K. Fewell