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Put your wooded land to work! This comprehensive manual shows you how to use your woodlands to produce everything from wine and mushrooms to firewood and livestock feed. You’ll learn how to take stock of your woods; use axes, bow saws, chainsaws, and other key tools; create pasture and silvopasture for livestock; prune and coppice trees to make fuel, fodder, and furniture; build living fencing and shelters for animals; grow fruit trees and berries in a woodland orchard; make syrup from birch, walnut, or boxelder trees; and much more. Whether your property is entirely or only partly wooded, this is the guide you need to make the best use of it.
Turning waste into wealth sounds too good to be true, but many worm farmers are finding that vermicomposting is a reliable way to do just that. Vermicast—a biologically active, nutrient-rich mix of earthworm castings and decomposed organic matter—sells for $400 or more per cubic yard. Compare that to regular compost, sold at about $30 a cubic yard, and you’ll see why vermicomposting has taken root in most countries and on every continent but Antarctica.
Vermicomposting is also one of the best sustainable solutions for organic waste management. Vermicomposting manure and crop wastes on farms improves crop yields while reducing demand for off-farm inputs. Vermicast has higher nutrient levels and lower soluble salt content than regular compost, and it improves soil aeration, porosity, and water retention. Plus, vermicast suppresses plant diseases and insect attacks. Municipalities, businesses, community gardens, schools, and universities can set up vermicomposting operations to process food residuals and other waste materials.
Days too short, list too long? Is being too busy taking the fun out of farming? Do you worry your business will suffer because you can't keep up with everything? Are you still expecting things to settle down to a manageable level once your farm gets "up and running"? You are not alone! In this book, farmers from the Pennsylvania Association for Sustainable Agriculture (PASA) speak from the heart about how they manage their days to reach short- and long-term goals while maintaining work/life balance. The result is a treasure trove of proven ideas for the ambitious, energetic self-starter tackling the business of farming.
"Farmers often feel like the days are never long enough; here is a handy manual that offers real life testimonials about what works on successful farms to get more done in less time." – Joel Salatin, Polyface Farm, Swoope, Virginia
This rollicking ride into machine history follows the innovators, entrepreneurs, and hucksters who transformed our world with farm machines. Starting with the turn-of-the-century visionaries who saw that four wheels and a motor could replace the horse, the book moves swiftly through key early developments to cover the power farming movement of the latter part of the 20th century—a time when major manufacturers lagged behind and independent builders and farmers began creating their own solutions with pencil drawings and welders.
Tractor Superstars focuses on remarkable tractors, including technical information such as the engine, horsepower, rpm, top speed, and weight. A wide collection of detailed photographs makes this a book that no one interested in tractors, tractor collectors, or anyone nostalgic for farm life will want to miss.
The homesteading movement is continuing to grow, as more people are stepping up to have a hand in where their food comes from. Whether you want to dabble or immerse yourself completely in the do-it-yourself, back-to-basics lifestyle, Welcome to the Farm is a comprehensive, fully illustrated guide to growing the very best food right in your own backyard. Shaye Elliott takes readers on a journey that teaches them how to harvest baskets full of organic produce, milk a dairy cow (and make butter), plant a homestead orchard, can jams and jellies, and even raise chickens and bees. From her experience running The Elliott Homestead, Shaye provides all the how-to wisdom you need to know about:
Welcome to the Farm is aimed to serve homesteaders and urban-farmers alike, guiding them through the beginning stages of small-area farming and utilizing whatever amount of space they have available for optimal and delicious food production.
There’s never been a better time to “be prepared.” Matthew Stein’s comprehensive primer on sustainable living skills — from food and water to shelter and energy to first-aid and crisis-management skills — prepares you to embark on the path toward sustainability. But, unlike any other book, Stein not only shows you how to live “green” in seemingly stable times, but to live in the face of potential disasters, lasting days or years, coming in the form of social upheaval, economic meltdown or environmental catastrophe.
When Technology Fails covers the gamut. You’ll learn how to start a fire and keep warm if you’ve been left temporarily homeless, as well as the basics of installing a renewable energy system for your home or business. You’ll learn how to find and sterilize water in the face of utility failure, as well as practical information for dealing with water-quality issues even when the public tap water is still flowing. You’ll learn alternative techniques for healing equally suited to an era of profit-driven malpractice as to situations of social calamity. Each chapter offers the same approach, describing skills for self-reliance in good times and bad. Chapter subjects include: a survey of the risks to the status quo; supplies and preparation for short- and long-term emergencies; emergency measures for survival; water; food; shelter; clothing; first aid, low-tech medicine and healing; energy, heat and power; metalworking; utensils and storage; low-tech chemistry; and engineering, machines and materials.
Fully revised and expanded — the first edition was written pre-9/11 and pre-Katrina, when few Americans took the risk of social disruption seriously — When Technology Fails ends on a positive, proactive note with a new chapter on "Making the Shift to Sustainability," which offers practical suggestions for changing our world on personal, community and global levels.
About the author
Matthew Stein holds a Bachelor of Science in Mechanical Engineering from MIT. He is an engineer, author and building contractor. He has also worked as a schoolteacher, carpenter, and rock-climbing and ski instructor. As the owner of Aloha Aina Builders, Stein has built hurricane-resistant, energy-efficient and environmentally friendly homes. As a mechanical engineer and president of Stein Design, he has designed consumer water-filtration devices, commercial water-filtration systems, photovoltaic roofing panels, medical bacteriological filters, drinking fountains, emergency chemical drench systems, computer disk drives, portable fiberglass buildings, and automated assembly machinery for Applied Solar, Hewlett-Packard, Seagate, Plantronics, Duraflame, Haws and IGT. He currently resides with his wife, Josie, in the High Sierra Mountains near Lake Tahoe, Calif. For many years, Stein has pursued avid interests in renewable energy, alternative healing, sustainable growth and preventative medicine.
Recommended Product for Wiser Living: Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, MOTHER EARTH NEWS is recommending books to readers. For 40 years, MOTHER EARTH NEWS has been North America’s “Original Guide to Living Wisely,” creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.
From one of the country's foremost doctors comes a groundbreaking book about diagnosing, treating and healing Lyme, and peeling away the layers that lead to chronic disease.
You may not know that you have Lyme. It can mimic disease processes including chronic fatigue syndrome, fibromyalgia, autoimmune conditions such as multiple sclerosis, psychiatric conditions such as depression and anxiety, and cause significant memory and concentration problems, mimicking early dementia. It is called the "Great Imitator," and inaccurate testing (combined with a fierce, ongoing debate that questions chronic infection) makes it difficult for sufferers to find effective care.
When Dr. Richard Horowitz moved to the Hudson Valley more than two decades ago to start his own medical practice, he had no idea that he was jumping into a hotbed of Lyme disease. He would soon realize that many of the chronic disease diagnoses people were receiving were also the result of Lyme … and he would discover how once-treatable infections, in the absence of timely intervention, could cause dis¬abling conditions. In a field where the number of cases is growing exponentially around the world and answers remain elusive, Horowitz has treated more than 12,000 patients and made extraordinary progress. His plan represents a crucial paradigm shift, without which the suffering will continue.
In this book, Horowitz:
Cutting through the frustration, misinformation and endless questions, Horowitz's enlightening story of medical discovery, science and politics is an all-in-one source for patients of chronic illness to identify their own symptoms and work with their doctors for the best possible treatment outcome.
Do you have questions about woodworking? Spike Carlsen has the answers! Woodworking FAQ has everything you want to know, whether you're a beginner planning your first project or an experienced crafter putting in cabinets or making furniture. This book is like a master carpenter standing at your elbow to answer questions as they arise, including: How do I make base molding fit tightly on the inside corners? How do I prevent splintering on the end of a board when I rout it? How do I taper cut a table leg? Is there any way to take the wobble out of a chair without taking the whole thing apart? With its comprehensive information, friendly question-and-answer format, and convenient lay-flat binding, Woodworking FAQ will be the most important tool in your workshop.
Most first responders will tell you that, during the first hours, days, and sometimes weeks of a mass casualty disaster, they will not be able to immediately help everyone. Overwhelmed by people in need of medical care, food, water, and shelter, the emergency response system quickly breaks down. You must be prepared to take care of yourself and the people you care about for an extended period of time. The world we live in is unpredictable. Natural and man-made disasters can occur anywhere at any time. Hurricanes, tornadoes, blizzards, floods, fires, civil unrest, chemical spills, and blackouts are constant threats to our safety and well-being. When the unimaginable becomes reality, you may find yourself without electricity, food, water, gas, or any means of communication. The last thing you want to be without is a plan. Your emergency game plan is your disaster preparation and response guide. Its purpose is to provide you with confidence in knowing what to do before, during, and after any potential emergency or disaster. It will provide you the peace of mind that comes with, knowing you are prepared to keep your family safe. Start now to create a clear course of action for your family. You may not be able to control everything, but you can prepare for anything.
Twenty years ago Joel Salatin wrote You Can Farm, which has launched thousands of farm entrepreneurs around the world. In those 20 years, Salatin’s Polyface Farm progressed from a small family operation to a 20-person, 6,000-customer, 50-restaurant business, all without sales targets, government grants, or an off-farm nest egg. With these two decades’ worth of experience as a full-time farmer under his belt, Saladin has decided to build on that foundation with a sequel to his original book, thereby providing readers a graduate-level curriculum. Everyone who reads and enjoys You Can Farm will benefit from this additional information. Located in Virginia’s Shenandoah Valley, Polyface Farm serves as a germination tray for new farmers ready to take over the 50 percent of America's agricultural equity that will become available over the next two decades. The farm stands as a beacon of hope in a food and farming system that’s floundering in dysfunction: toxicity, pathogenicity, nutrient deficiency, bankruptcy, geezers, and erosion. Speaking to that fear and confusion, Salatin offers a pathway to success, with production, profit, and pleasure thrown in for good measure.