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Get Growing with Mother Earth News!
For years, millions of readers have turned to Mother Earth News for trusted advice on growing vegetables and fruits. This book harnesses decades of wisdom, bringing together all the indispensable techniques, complete growing guides, helpful tips, useful photographs, and inspiring illustrations for which Mother Earth News is known.
Plan for self-sufficiency with a garden focused on edibles! Choose from a variety of plans for kitchen gardens, browse strategies for small-space gardening, or up your gardening game by installing and maintaining permanent beds. Soil concerns? Get the dirt on building fertile soil, soil pH, compost, vermicompost – even biochar. Longtime gardeners are sure to find something new, from vertical gardening to plans for extending the seasons.
That’s right, garden through the seasons with dozens of vegetable- and fruit-specific growing guides. Start with your favorites or learn to love something new (Asian greens or fruit trees, anyone?). In slower-growing or more challenging seasons, Mother is there to help. Whether you need to know the best vegetables to grow in the shade or the top gardening tips for soil health in winter, this book has it all.
There’s a lot that goes into gardening. Organize your garden plans while learning new skills with this organic gardening collection!
Mother Earth News Guide to Organic Gardening, 6th Edition
It’s never too early to start planning this year’s garden. Where to plant your herbs? Where should your row of cabbage grow? How many tomato plants should you have? The sixth edition of the Guide to Organic Gardening from Mother Earth News is a great reference to help you plan your bountiful garden this year. Starting with soil, fertilizer, seed starting, what plants you should grow, and so much more, this guide is 100 pages of helpful articles to help you grow your best garden yet!
Mother Earth News Guide to Fall Gardening
Gardeners are learning that the end of summer doesn’t have to be the end of their gardening season. With the help of the Mother Earth News Guide to Fall Gardening, you can continue your garden well into autumn. With nearly 100 pages of articles, this guide covers how to stash produce for winter, plant the best crops for the season, protect crops with hoops and greenhouse, and more.
Mother Earth News How to Grow and Preserve Your Own Food, 6th Edition
Get more from your garden this year! This sixth edition of MOTHER EARTH NEWS How to Grow and Preserve Your Own Food is filled with expertly written articles on growing a successful, bountiful garden and preserving fresh vegetables and fruits. You’ll learn how to eat in sync with the seasons, make easy compost, dry and freeze produce from your garden, and more.
Mother Earth News Guide to Fresh Food All Year, 4th Edition
Eat better. Save money. That’s the theme of the fourth edition of the MOTHER EARTH NEWS Guide to Fresh Food All Year. This 100-page guide shows how to grow, maintain, and harvest your own food all year long. A wide variety of articles (20 in all!) cover everything from growing the best tomatoes to building a mini-greenhouse, from preserving fresh food to making homemade butter.
Mother Earth News Guide to Growing Your Own Food, 7th Edition
Perfect for anyone looking for tips and tricks to eat better and save money, the seventh edition of the MOTHER EARTH NEWS Guide to Growing Your Own Food has advice for growing tomatoes, preserving fresh food, raising chickens for meat, and much more!
This unique chart presents gardening events in a "time phased" format so that it is possible to see at a glance the entire planting, growing and harvesting period. It shows proper indoor and outdoor planting times relative to spring and fall frost dates for 22 common garden vegetables. Since frost dates vary from region to region, the chart will slide, making it useful in most parts of the northern Hemisphere where frost is a critical gardening factor. The front of the chart shows the spring season, and the other side acts as a guide for fall gardeners. Frost dates are included in the directions. A must for new gardeners. View the video to see how it works!
In recent years, as increasing factors threaten the world’s honeybees, beekeeping has gained new interest and new respect. Mother Earth News has joined in the fight to save the honeybee and other pollinators, and in these pages you will find advice, tips, and personal experiences from novice to expert beekeepers from every walk of life and from every corner of the country.
This first installment of our new Wiser Living Video Series DVD features some of our most popular workshops, taught by leading experts on do-it-yourself, sustainable projects. From learning the basics of pickling vegetables to making your own all-natural household cleaners to extending your garden season with easy-to-build mini-greenhouses, the MOTHER EARTH NEWS Video Series features a broad spectrum of information. Recorded by professionals, each 10- to 20-minute workshop is brought to life through vivid imagery, crisp audio and step-by-step instructions that will guide you on your path to self-sufficiency.
Gardening and Backyard Chickens
Novices eager to collect tasty wild mushrooms will find this unique guide invaluable. Unlike others, it focuses only on those mushrooms that are both safe to eat and delicious. Most important, this book presents the eight rules of mushroom gathering in a straightforward fashion — including "Never, never take a mushroom with gills," and "If a mushroom smells rotten, it is rotten." Among the many mushrooms covered are the cep; the red-cracked, larch, bay and birch boletes; hen of the woods, chanterelle, trumpet chanterelle, hedgehog fungus, common puffball, horn of plenty and cauliflower mushroom. Each is identified with several color photographs and identification checklist, and there's also information on mushroom season, handling, storage and cooking, complete with recipes.
Recommended Product for Wiser Living: Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, MOTHER EARTH NEWS is recommending books to readers. For 40 years, MOTHER EARTH NEWS has been North America’s “Original Guide to Living Wisely,” creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.
In Mustang Man, Louis L’Amour takes Nolan Sackett on a dangerous journey into family betrayal, greed, and murder.
When Nolan Sackett met Penelope Hume in a cantina at Borregos Plaza, the girl immediately captured his attention. That she was heir to a lost cache of gold didn’t make her any less desirable. But Penelope isn’t the only one after her grandfather’s treasure; Sylvie, Ralph, and Andrew Karnes, distant relatives with no legal claim to the gold, are obsessed with claiming the Hume fortune for themselves. Their all-consuming sense of entitlement recklessly drives them to ambush and murder. Even if Sackett and Penelope are fortunate enough to escape this deadly trio and find the canyon where the gold is hidden, Indian legend has it that nothing will live there—no birds or insects. They say it is filled with the bones of men.
This authentic collection of true pioneer stories brings the great legends of covered wagon days to life through memories of the men and women who lived them. Each letter tells a unique story, sharing the proud spirit of the exciting past with a new generation of readers. You'll enjoy tales of covered wagons, soddies, dugouts and much, much more.
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Mycelium Running is a manual for the mycological rescue of the planet. That’s right: growing more mushrooms may be the best thing we can do to save the environment, and in this groundbreaking text from mushroom expert Paul Stamets, you’ll find out how.
The basic science goes like this: Microscopic cells called “mycelium”--the fruit of which are mushrooms--recycle carbon, nitrogen, and other essential elements as they break down plant and animal debris in the creation of rich new soil. What Stamets has discovered is that we can capitalize on mycelium’s digestive power and target it to decompose toxic wastes and pollutants (mycoremediation), catch and reduce silt from streambeds and pathogens from agricultural watersheds (mycofiltration), control insect populations (mycopesticides), and generally enhance the health of our forests and gardens (mycoforestry and myco-gardening).
In this comprehensive guide, you’ll find chapters detailing each of these four exciting branches of what Stamets has coined “mycorestoration,” as well as chapters on the medicinal and nutritional properties of mushrooms, inoculation methods, log and stump culture, and species selection for various environmental purposes. Heavily referenced and beautifully illustrated, this book is destined to be a classic reference for bemushroomed generations to come.
Mycorrhizal fungi have been waiting a long time for people to recognize just how important they are to the making of dynamic soils. These microscopic organisms partner with the root systems of approximately 95 percent of the plants on Earth, and they sequester carbon in much more meaningful ways than human “carbon offsets” will ever achieve. Pick up a handful of old-growth forest soil and you are holding 26 miles of threadlike fungal mycelia, if it could be stretched it out in a straight line. Most of these soil fungi are mycorrhizal, supporting plant health in elegant and sophisticated ways. The boost to green immune function in plants and community-wide networking turns out to be the true basis of ecosystem resiliency. A profound intelligence exists in the underground nutrient exchange between fungi and plant roots, which in turn determines the nutrient density of the foods we grow and eat. Exploring the science of symbiotic fungi in layman’s terms, holistic farmer Michael Phillips (author of The Holistic Orchard and The Apple Grower) sets the stage for practical applications across the landscape. The real impetus behind no-till farming, gardening with mulches, cover cropping, digging with broadforks, shallow cultivation, forest-edge orcharding, and everything related to permaculture is to help the plants and fungi to prosper ... which means we prosper as well. Building soil structure and fertility that lasts for ages results only once we comprehend the nondisturbance principle. As Phillips says, “What a grower understands, a grower will do.” Mycorrhizal Planet abounds with insights into “fungal consciousness” and offers practical, regenerative techniques that are pertinent to gardeners, landscapers, orchardists, foresters, and farmers. Phillips’ fungal acumen will resonate with everyone who is fascinated with the unseen workings of nature and concerned about maintaining and restoring the health of our soils, our climate, and the quality of life on Earth for generations to come.
All the information and suggestions in Natural Antibiotics and Botanical Treatments will make it easier for you to achieve health and wellness in your life, both physically and emotionally.It begins with a section on natural antibiotics and how herbal remedies work to support our body's own defenses. More than 20 common disorders are listed from A-Z so that you can find just the right herb and dosage for your disorder. Arthritis, sinusitis, bladder infections, and tonsillitis can all be treated with natural antibiotics. Also featured are often-asked questions, source information, and additional recommended forms of therapy, making this a truly useful resource to have at your fingertips.
Finding the right body, bath, and hair products can be a daunting task, and trying to pick out the best option in a sea of labels with ingredients you’re not sure how to pronounce is never easy. However, with the help of Janice Cox and her book, Natural Beauty from the Garden, finding the right products to fit your needs is not only easy but fun!