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TAG : Milking

Adventures in Goat Milk

This year I decided to become a blogger because my friends like to hear about my adventures. Once spring hit and I realized how much more work we had to do with baby animals, a new sheep herd, a pig, a larger garden, not to mention my mommy duties, my blogs have been few and far between. Now ...

The Seasons: Rhythms of Life on a Family Farm in the 1930s

The life of our family farm in the 1930s was a demanding one, revolving around the seasons. Most of our food was grown on the land. Staples, such as flour, sugar, salt, soap, etcetera, were bought in Rochester. We often traded eggs for these items.Chickens supplied not only eggs but much of our ...