50 min DURATION
10 min COOK TIME
40 min PREP TIME
10 skewers SERVINGS
Ingredients
- 1 1/2 lb boneless skinless chicken breasts
- 1/4 cup honey
- 1/4 cup olive oil, plus more for greasing
- 1/2 tsp lemon zest
- 3 tbsp lemon juice
- 2 tsp minced ginger
- 1 garlic clove, minced
- 1 tsp ground cumin
- 1/2 tsp ground coriander
- 1/2 tsp ground cinnamon
- 1/2 tsp smoked paprika
- 1/8 tsp cayenne pepper
- 1 tsp kosher salt
- 1/4 tsp black pepper
- 10 skewers, soaked in water for 15 minutes if woodenFor the Apricot Glaze:1/2 cup apricot preserves
- 1 tsp lemon zest
- 2 tbsp lemon juice
- 1 tbsp sliced mint leaves, divided
Directions
More from Easy Culinary Science for Better Cooking:
- Herb-Roasted Chicken with Vegetables
- Kung Pao Chicken
Reprinted with permission from Easy Culinary Science for Better Cooking by Jessica Gavin, Page Street Publishing Co. 2018. PRINT RECIPE