King Ranch Joes

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4 servings SERVINGS


  • 1 pound Perfect Chicken, shredded
  • 1 (10 ounce) can cream of mushroom soup
  • 1 (10 ounce) can cream of chicken soup
  • 1 (10 ounce) can RoTel tomatoes
  • 2 tablespoons chili powder
  • 4 thick slices of corn bread for serving
  • Shredded cheddar cheese for garnish
  • Green onions for garnish, chopped


  • Prepare a batch of Perfect Chicken.
  • About an hour before you’re ready to eat, discard the liquid and place the shredded chicken back into your slow cooker and turn it on to high.
  • Stir in the cream soups, tomatoes, and chili powder.
  • Cover and cook on high for 30 minutes to an hour.
  • When you’re ready to serve, place a nice, thick piece of corn bread on each plate. Next, add a big dollop of the chicken mixture on top. Garnish with a little cheese and some green onions.

    More From Mix and Match Mama Simmers:

    Cheesy Chicken PastaChicken and Mushrooms Over Rice

    Taken from: Mix & Match Mama Simmers: Slow-Cooker Creations Your Family Will Love. Copyright © 2017 by Shay Shull. Published by Harvest House Publishers, Eugene, Oregon. Used by Permission.