fbpx

No-Bake Pumpkin Dip Recipe

1 / 2
No-Bake Pumpkin Dip served with crackers or fresh fruit slices is the perfect appetizer recipe for fall.
No-Bake Pumpkin Dip served with crackers or fresh fruit slices is the perfect appetizer recipe for fall.
2 / 2
15 servings SERVINGS

Ingredients

  • 2 packages (8 ounces each) cream cheese, softened
  • 2 cups pumpkin purée
  • 2 cups sifted powdered sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • Fruit slices or graham crackers

Directions

  • In a large bowl, beat cream cheese and pumpkin puree with an electric mixer until smooth. Add powdered sugar, cinnamon, and ginger, and mix until thoroughly combined.
  • Cover and refrigerate for at least 1 hour to allow flavors to blend.
  • Serve with fruit or crackers.
  • More from the Capper's Farmer recipe archive: