Talk show host Quad Webb shares some of her down-home dishes that combine classic comfort with modern flare while being delicious to boot.
As a young doll, the kitchen was where we congregated as a family. My mom and I shared special bonding time there, talking and laughing, and before I knew it, a meal had been prepared. My mom always presented cooking as fun and exciting, which made me eager to pitch in.
The kitchen allows us to be creative, spontaneous, and daring. Cooking is all about trusting yourself so you’re comfortable and confident enough to create. And, like my mom always said, “The most important lesson in the kitchen is keeping the pace and the timing.” Enjoy!
- Jalapeño Cheese Hush Puppies
- Spicy Sage Sausage Flatbread Topped with Fried Eggs
- BLT Salad with Chunky Blue Cheese Dressing
- Memphis Dry Rub Ribs
Quad Webb is a reality show celebrity and a talk show host on “Sister Circle.” This article is excerpted with permission from her book Cooking with Miss Quad: Live, Laugh, Love, and Eat (The Country-man Press).
Memphis Dry Rub Ribs Recipe
Served with barbecue sauce, these tasty, tender ribs, made with a spicy dry rub and basted with a pineapple glaze, will be a new family favorite.
BLT Salad with Chunky Blue Cheese Dressing Recipe
Creamy blue cheese dressing and hard-boiled eggs add even more flavor to this delicious bacon, lettuce, and tomato salad.
Spicy Sage Sausage Flatbread Topped with Fried Eggs Recipe
Shake up the breakfast menu with this recipe that combines sausage, flatbread, and fried eggs for a delicious morning meal.