Try these recipes for your Easter dinner this year to create a delicious and memorable meal sure to please the whole family.
Although traditions have changed over the years, one thing that remains the same is that Easter is a sacred holiday typically celebrated with family and friends, most often surrounded by a lot of tasty foods. You may already have a favorite Easter menu, but if not, or if you just want to try something different from your ordinary lineup, here are some recipes from the Capper’s Farmer archives that work well together to create a delicious meal sure to please everyone at the table.
Traci Smith is a Capper’s Farmer editor. She enjoys cooking and baking, crafting, and just hanging out with her Labrador Retrievers, Boone and Ellie.
Reminiscing about Easter: Easter service, Easter dinner and the fun we had afterwards.
Tomato, Shrimp and Couscous Salad Recipe
This meal comes together quickly and works great on nights you are in a hurry.
Chicken and Mushrooms over Rice
This slow-cooker recipe is perfect for dinner on a busy weeknight.