4 servings SERVINGS
Ingredients
- 1/3 cup soy sauce
- 1/4 cup packed light brown sugar
- 2 tablespoons fresh lime juice
- 1/4 to 1/2 teaspoon hot red pepper sauce
- 1/3 cup water
- 1 package (8 oz.) 1/4-inch-wide rice noodles OR fettuccine
- 2 tablespoons vegetable oil, divided
- 12 ounces fresh white mushrooms, sliced
- 4 ounces shiitake mushroom caps, sliced
- 1 tablespoon finely chopped garlic
- 1 pound shelled and deveined shrimp
- 8 ounces fresh OR canned bean sprouts, drained (about 2 cups)
- 6 scallions, cut in 1-inch pieces (about 2/3 cup)
- 1/2 cup roughly chopped OR whole salted peanuts
Directions
More from this issue:
- Asian Chicken and Mushroom Wraps Recipes
- Asian Noodle Soup Recipe
- Thai Style Marinated Mushrooms Recipe