4 servings SERVINGS
Ingredients
- 1/2 cup rice wine vinegar
- 1/4 cup orange juice
- 2 tablespoons creamy-style peanut butter
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 1 tablespoon Oriental sesame oil
- 1 tablespoon minced green onion
- 1 teaspoon minced garlic
- 1 teaspoon grated fresh ginger
- 1/2 teaspoon minced lemon grass OR grated lemon peel
- 1/2 teaspoon crushed red pepper
- 1 pound (about 5 cups) medium-size fresh white mushrooms, quartered
Directions
More from this issue:
- Asian Chicken and Mushroom Wraps Recipes
- Asian Noodle Soup Recipe
- Thai Style Marinated Mushrooms Recipe