Decorated Peanut Butter Blossom Cookies Recipe

These delicious cookies are easy to make and sure to be a crowd pleaser, you can even make them with your kids or if they are too small, let them decorate the cookies after they bake.

December 2005

  • cookies
    These cookies work great for any holiday, just add seasonal sprinkles and different colored frosting.
    Photo by GettyImages/Abby_Patterson
  • cookies

Yield: 6 dozen cookies

This recipe is from Heart of the Home, December 2005.


  • 2 pouches (17.5 oz. each) prepared peanut butter cookie mix
  • 2 tablespoons water
  • 6 tablespoons vegetable oil
  • 2 eggs
  • Granulated sugar
  • 72 milk chocolate kisses, unwrapped
  • White decorating gel
  • Assorted holiday candy sprinkles
  • Red decorating icing


  1. Heat oven to 375°F.
  2. In a medium bowl, stir cookie mix, water, oil and eggs until dough forms.
  3. Shape dough into 72 (1-inch) balls; roll in sugar. Place 2 inches apart on ungreased cookie sheets.
  4. Bake for 10 to 12 minutes, or until light golden-brown. Immediately press 1 chocolate in center of each cookie.
  5. Remove from cookie sheets. Cool completely.
  6. Decorate as desired using remaining ingredients.

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