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Quick Mixed Berry Sauce Recipe

Author Photo
By Capper's Farmer | May 16, 2018

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This berry sauce can be great a topping for cakes, breads and even meat.
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  • 2-1/2 cups

    SERVINGS

    Ingredients

  • 1 cup raspberries
  • 2 tablespoons lemon juice
  • 2 tablespoons sugar, or to taste
  • 1 cup blueberries
  • 1 cup diced strawberries

Directions

  • In a large bowl, combine raspberries, lemon juice and sugar.
  • Using a large fork or potato masher, smash berries to make a purée.
  • Fold in blueberries and strawberries.
  • Store, covered, in refrigerator. These recipes are from the January 2006 issue of Heart of the Home.

Recipes from this issue:

Serve with this sauce:

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